Tips on coaching cooks and chefs are hard - if not impossible - to find.
Kitchen workers deserve the same insight on leadership and personal development as anyone else in the restaurant, and now they have it.
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Inside the Book
TURN UP THE HEAT Kitchens are full of average cooks, but you can teach them how to stand out. This chapter goes beyond cooking to the skills you can develop to create future BOH leaders. |
KILL 'EM WITH KINDNESS Everyone in a restaurant is on the same team. This chapter motivates cooks to pour energy into every shift to be the person everyone wants to work with - even the FOH! |
THE RULES OF RAISES Money is a great reward for those who develop their leadership skills. This chapter shares the Rules of Raises and how cooks can contribute to a restaurant's success. |
BE NEXT IN LINE Getting promoted isn't about food, it's about people. This chapter helps cooks become a no-doubter when the next opportunity comes along. |
PLUS
Bonus sections with tips for cooks, chefs, and managers
Bonus sections with tips for cooks, chefs, and managers
Or purchase from Amazon